Aamcho Koliwado
Business
Aamcho Koliwado
Aamcho Koliwado Restaurant in Mira Road serves authentic seafood flavors, fresh coastal spices, and traditional Maharashtrian recipes in a warm, family-friendly setting—perfect for seafood lovers craving true coastal taste.
2-3-4, Pinky Apartment, Next To Old Petrol Pump, Mira Road East, Thane.
Products
Chicken Black Pepper
A spicy appetizer prepared with chicken tossed in black pepper sauce.
Currently not available
Prawns Black Pepper
Prawns cooked with crushed black pepper, onions, and spicy seasoning.
Currently not available
Surmai Black Pepper
Kingfish (Surmai) pieces coated and fried in a mixture of black pepper and spices.
Currently not available
Chicken Chatpata
Tangy and spicy chicken preparation, full of zest and flavor.
Currently not available
Prawns Chatpata
Prawns tossed in a tangy and spicy sauce, perfect as a starter.
Currently not available
Surmai Chatpata
Kingfish (Surmai) pieces cooked in a deliciously tangy and spiced marinade.
Currently not available
Chicken Kharda
Chicken preparation using the fiery Maharashtrian Kharda (chili-garlic paste).
Currently not available
Prawns Kharda
Prawns prepared using the traditional spicy Maharashtrian Kharda paste.
Currently not available
Surmai Kharda
Kingfish (Surmai) cooked in a very spicy, coarsely ground chili-garlic paste.
Currently not available
Prawns Garlic (As Per Size)
Prawns sauteed with garlic, butter, and herbs, served hot as an appetizer.
Currently not available
Surmai Garlic (As Per Size)
Kingfish (Surmai) prepared in a rich and aromatic garlic flavored sauce.
Currently not available
Pomfret Garlic (As Per Size)
Pomfret fish prepared with generous amounts of fresh garlic and spices.
Currently not available
Boiled Egg
Simple and wholesome boiled egg, served as a quick snack or side dish.
Currently not available
Paneer Black Pepper
Cottage cheese pieces tossed in a flavorful black pepper gravy and spices.
Currently not available
Mushroom Black Pepper
Mushrooms stir-fried and coated generously with a pungent black pepper sauce.
Currently not available
Paneer Chatpata
Cottage cheese pieces cooked in a tangy, spicy, and savory Chatpata masala.
Currently not available
Mushroom Chatpata
Mushrooms cooked in a delightful mixture of tangy, spicy, and aromatic flavors.
Currently not available
Veg Chatpata
Mixed vegetables cooked in a spicy and tangy gravy, a zesty starter dish.
Currently not available
Alu Vadi
Steamed and fried rolls made from Colocasia leaves, stuffed with spices.
Currently not available
Kothimbir Vadi
Savory Maharashtrian snack made of coriander leaves and gram flour, deep fried.
Currently not available
Chicken Tawa Masala
Chicken cooked on a hot griddle (Tawa) with rich spices and thick gravy.
Mutton Tawa Masala
Tender mutton pieces slow-cooked on a Tawa with flavorful spices and herbs.
Prawns Tawa Masala (As Per Size)
Prawns shallow fried and tossed in a spicy Tawa preparation.
Surmai Tawa Masala (As Per Size)
Kingfish (Surmai) cooked on a Tawa with dry spices and thick, pungent masala.
Pompfret Tawa Masala (As Per Size)
Pomfret fish prepared on a griddle (Tawa) with special aromatic spice blend.
Bangada Tawa Masala
Bangada (Mackerel) fish cooked on a Tawa with rich, spicy masala coating.
Egg Tawa Masala
Boiled eggs cooked on a Tawa in a thick, flavorful, and semi-dry masala.
Veg Kolhapuri
Mixed vegetables cooked in a fiery, rich, and aromatic Kolhapuri spice blend.
Paneer Butter Masala
Creamy and rich dish with cottage cheese in a mild tomato-based gravy.
Mushroom Masala
Mushrooms cooked in a flavorful, spicy onion-tomato gravy with Indian spices.
Mutter Paneer
Cottage cheese and green peas simmered in a creamy, mild tomato gravy.
Aloo Mutter
Potatoes and green peas cooked together in a spiced tomato gravy.
Paneer Kadai
Cottage cheese cooked with bell peppers, onions, and Kadai spices.
Kala Vatana Usal - Vade
Black peas curry served with Vade, a traditional Maharashtrian meal.
Walache Usal
Spiced curry made from field beans (Vaala), a rustic preparation.
Walache Birde
Field beans (Vaala) prepared in a semi-dry, coconut-based gravy.
Walache Birde
Field beans (Vaala) prepared in a semi-dry, coconut-based gravy.
Bharleli Vangi
Stuffed baby eggplants cooked in a rich, peanut-based Maharashtrian masala.
Kulthachi Pithi
Traditional Maharashtrian dish made from horse gram flour, usually semi-liquid.
Malvani Mix Veg
Mixed vegetables prepared in authentic spicy Malvani coconut gravy.
Dal Khichadi
Comfort food made of rice and lentils, seasoned with mild spices.
Dal Fry
Yellow lentils tempered with cumin, garlic, and spices.
Dal Tadka
Yellow lentils finished with a tempering of ghee, chili, and whole spices.
Pithal Bhakari
Traditional dish of gram flour curry (Pithla) served with Jowar flatbread.
Bombil Fry (3 Pcs)
Bombay Duck fish, marinated and deep-fried until crisp (3 pieces).
Stuffed Bombil (with prawns)
Bombay Duck stuffed with spicy prawn mixture and fried.
Stuff Pomfret (As Per Size)
Pomfret fish stuffed with a flavorful masala and cooked.
Bangada Fry
Mackerel fish marinated in spicy paste and shallow or deep fried.
Surmai Fry (As Per Size)
Kingfish slices marinated and pan-fried, highly flavorful.
Pomfret Fry (As Per Size)
Whole Pomfret fish marinated and shallow or deep fried.
Prawns Koliwada
Crispy, spicy deep-fried prawns marinated in Koliwada style spices.
Prawns Fry
Prawns marinated in spices and pan-fried or deep-fried.
Fish Popcorm (15 Pcs)
Small bites of fish, batter fried until crispy (15 pieces).
Fish Finger (5 Pcs)
Strips of fish coated in batter/breadcrumbs and deep-fried (5 pieces).
Fish Lollypop (5 Pcs)
Minced fish molded around a stick and deep-fried (5 pieces).
Crab Lollypop (5 Pcs)
Crab meat mixed with spices, shaped like lollipops, and fried (5 pieces).
Bangda Tikhala
Mackerel prepared in a hot and spicy Tikhala gravy.
Pomfret Tikhala
Pomfret fish cooked in a hot and spicy Tikhala gravy.
Prawns Tikhala
Prawns prepared in a hot and spicy Tikhala gravy.
Surmai Tikhala
Kingfish (Surmai) cooked in a hot and spicy Tikhala gravy.
Amcho Koliwada Special Fish Platter
Grand platter featuring Pomfret, Surmai, Bombil, Bangda, Prawns, Mandeli, and Crab Lollypop.
Mutton Sukha
Dry mutton preparation cooked in rich, aromatic spices and coconut.
Mutton Masala
Mutton pieces cooked in a thick, savory, and classic Indian masala gravy.
Mutton Kadhai
Mutton cooked in a traditional Kadai (wok) with bell peppers and spices.
Mutton Handi (Full)
Full portion of Mutton cooked slowly in an earthen pot (Handi) with rich gravy.
Mutton Handi (Half)
Half portion of Mutton cooked slowly in an earthen pot (Handi) with rich gravy.
Surmai Curry (As Per Size)
Kingfish prepared in a traditional coastal coconut-based curry.
Pomfret Curry (As Per Size)
Pomfret prepared in a traditional coastal coconut-based curry.
Bangada Curry (As Per Size)
Mackerel prepared in a traditional coastal coconut-based curry.
Prawns Curry (As Per Size)
Prawns prepared in a traditional coastal coconut-based curry.
Surmai Tawa Masala
Kingfish cooked on a Tawa with rich spices and thick, flavorful masala.
Banagda Tawa Masala
Mackerel prepared on a Tawa with a coating of spicy, semi-dry masala.
Prawns Tawa Masala
Prawns cooked on a hot griddle (Tawa) with rich spices and semi-dry gravy.
Prawns Sukha (Agri/Malvani)
Dry prawn preparation, available in traditional spicy Agri or Malvani style.
Pomfret Tawa Masala
Pomfret fish prepared on a griddle (Tawa) with special aromatic spice blend.
Crab Tawa Masala
Crab pieces cooked on a Tawa with a thick, robust, and spicy masala.
Chicken Curry
Classic chicken pieces cooked in a traditional, flavorful home-style gravy.
Mutton Curry
Tender mutton pieces cooked in a traditional, flavorful home-style gravy.
Egg Curry
Boiled eggs cooked in a flavorful onion-tomato based gravy.
Chicken Sukha
Dry chicken preparation cooked in rich, aromatic spices and coconut.
Chicken Masala
Chicken pieces cooked in a thick, savory, and classic Indian masala gravy.
Chicken Handi (Full)
Full portion of Chicken cooked slowly in an earthen pot (Handi) with rich gravy.
Chicken Handi (Half)
Half portion of Chicken cooked slowly in an earthen pot (Handi) with rich gravy.
Chicken Kadai
Chicken cooked in a traditional Kadai (wok) with bell peppers and spices.
Egg Omellete
Fluffy omelette made with eggs, onions, green chilies, and coriander.
Egg Masala
Boiled eggs coated and cooked in a flavorful thick masala gravy.
Egg Burji
Scrambled eggs cooked with onions, tomatoes, and Indian spices.
Chicken Alani Bhaat
Rice cooked in chicken stock (Alani), mildly spiced and flavorful.
Mutton Alani Bhaat
Rice cooked in mutton stock (Alani), mildly spiced and aromatic.
Chicken Biryani
Aromatic rice preparation layered with marinated chicken and spices.
Mutton Biryani
Aromatic rice preparation layered with tender mutton pieces and spices.
Egg Biryani
Flavorful rice preparation layered with boiled eggs and aromatic spices.
Kolambi Bhaat
Traditional rice preparation cooked with fresh shrimp (Kolambi) and spices.
Malvani Prawns Biryani
Spicy rice dish layered with Malvani marinated prawns and fragrant rice.
Masale Bhaat
Spicy and flavorful Maharashtrian rice dish cooked with vegetables and Goda masala.
Paneer Biryani
Aromatic rice preparation layered with marinated paneer (cottage cheese) and spices.
Jeera Rice
Basmati rice tossed with cumin seeds (Jeera) and butter/ghee.
Steam Rice (Full)
Plain steamed white rice, served as a staple accompaniment (Full portion).
Steam Rice (Half)
Plain steamed white rice, served as a staple accompaniment (Half portion).
Thali Rice (Full) Indrayani
Full portion of soft and fragrant Indrayani variety rice, typically served with Thali.
Thali Rice (Half) Indrayani
Half portion of soft and fragrant Indrayani variety rice, typically served with Thali.
Chapati
Soft, unleavened whole wheat flatbread, cooked on a griddle.
Bhakri (Tandalachi Bhakri)
Traditional unleavened flatbread made from rice flour (Tandalachi).
Bhakri (Jwari Bhakri)
Traditional unleavened flatbread made from sorghum flour (Jwari).
Vade (Malvani Bhajniche Vade) (5 Pcs)
Fluffy, deep-fried Malvani bread made from a mix of flours (5 pieces).
Bangada Fry Thali
Thali including 1 piece Bangada Fry, plain fish curry, Solkadhi, bread, rice, and Prawns Bhujane.
Bombil Fry Thali
Thali including 3 pieces Bombil Fry, plain fish curry, Solkadhi, bread, rice, and Prawns Bhujane.
Pomfret Fry Thali (As Per Size)
Thali including 1 piece Pomfret Fry, plain fish curry, Solkadhi, bread, rice, and Prawns Bhujane.
Surmai Fry Thali (As Per Size)
Thali including 1 piece Surmai Fry, plain fish curry, Solkadhi, bread, rice, and Prawns Bhujane.
Prawns Thali
Thali including 5 pieces Prawns Rava Fry, 3 pieces Fish Curry, Solkadhi, bread, rice, and Prawns Bhujane/Bhaji.
Khekda (Crab) Masala Thali (As Per Size)
Thali including Crab Masala, plain fish curry, Solkadhi, rice, and Chapati/Bhakri/Vade.
Tisrya (Shimplya) Masala Thali
Thali including Clams (Tisrya) Masala, plain fish curry, Solkadi, Kismur (Jawla), rice, and bread.
Agri Egg Thali
Thali including Egg Masala (300 ml), Egg Rassa (plain), Solkadi, rice, and bread.
Agri Chicken Thali
Thali including Chicken Masala (300 ml), Chicken Rassa, Pandhara Rassa, Solkadi, rice, and bread.
Agri Mutton Thali
Thali including Mutton Masala (300 ml), Mutton Rassa, Pandhara Rassa, Solkadi, rice, and bread.
Malvani Kombdi Vade Thali
Thali including Chicken Sukkha, Chicken Rassa, Pandhara Rassa, Solkadi, rice, and 4 Vade.
Malvani Mutton Vade Thali
Thali including Mutton Sukkha, Mutton Rassa, Pandhara Rassa, Solkadi, rice, and 4 Vade.
Fish Curry & Rice Combo (Rassa Bhat)
Authentic spicy and tangy Malvani fish curry served with steam rice, a simple coastal flavor combo.
Special Prawns Thali
Thali including Prawns Fry, Prawns Bhaji, Prawns Tikhala, Jawala, Kolambi Bhaat, and Solkadi.
Solkadhi (Glass)
Refreshing appetizer drink made from kokum fruit and coconut milk (one glass).
Kokam Sarbat (Glass)
Sweet and tangy drink made from kokam fruit extract (one glass).
Soft Drinks 250ml
Chilled carbonated beverage (250 ml bottle/can).
Soft Drinks 650ml
Chilled carbonated beverage (650 ml bottle/can).
Water Bottle 1 ltr.
Sealed drinking water bottle (1 liter).
Water Bottle 500ml
Sealed drinking water bottle (500 ml).
Fruit Beer (Non Alcoholic)
Non-alcoholic sparkling beverage flavored like fruit beer.
Fry Papad
Crispy deep-fried lentil cracker, served as a side dish.
Rosted Papad
Lentil cracker roasted over fire until crisp.
Masala Papad
Roasted papad topped with chopped onions, tomatoes, and spices.
Ukadiche Modak (2 Pcs)
Steamed rice flour dumplings filled with coconut and jaggery (2 pieces).
Ukadiche Modak (1 Pc)
Steamed rice flour dumpling filled with coconut and jaggery (1 piece).
Gulab Jamun (2 Pcs)
Deep-fried milk solids dumplings soaked in a rose-flavored sugar syrup (2 pieces).
Modak Ice Cream
Ice cream flavored to taste like traditional Ukadiche Modak filling.
