Indian Zaika Hotel and Caterers
Business
Indian Zaika Hotel and Caterers
Indian Zaika Caterers, Nallasopara West delivers delicious, authentic Indian cuisine for all occasions. Offering premium-quality dishes, professional service, and customizable menus, they ensure memorable catering experiences for weddings, parties, and corporate events. All bulk orders will take 2-3 hours for preparation.
Shop No.25, Royal Plaza Bldg., B - Wing, Near Yashwant Gaurav, Nallasopara West, 401203.
Products
Chicken Tandoori
Tender chicken marinated in yogurt and spices, grilled perfectly in a clay oven.
Chicken Leg Piece
Juicy chicken leg marinated with aromatic spices, roasted or fried to perfection.
Chicken Tikka
Succulent boneless chicken pieces marinated in traditional spices and cooked in a tandoor.
Chicken Malai Tikka
Creamy boneless chicken pieces marinated in mild spices and cooked until tender.
Chicken Pahadi Tikka
Herb-infused green marinated chicken tikka, grilled smoky and served hot.
Chicken Sheekh
Minced chicken mixed with herbs and spices, skewered and grilled perfectly.
Chicken Sahil Roll
Flavorful shredded chicken filling wrapped tightly in soft flatbread.
Chicken Keema (H)
Finely minced chicken cooked in a thick gravy with peas and spices.
Chicken Keema (F)
Finely minced chicken cooked in a thick gravy with peas and spices.
Chicken Murgh Musallam (H)
Traditional whole chicken dish cooked in rich, creamy, and aromatic gravy.
Chicken Murgh Musallam (F)
Traditional whole chicken dish cooked in rich, creamy, and aromatic gravy.
Chicken Indian Zaika Special (H)
Chef's special chicken preparation with unique Indian flavors and spices.
Chicken Indian Zaika Special (F)
Chef's special chicken preparation with unique Indian flavors and spices.
Chicken Afghani (H)
Mildly spiced creamy chicken curry inspired by Afghan cuisine.
Chicken Afghani (F)
Mildly spiced creamy chicken curry inspired by Afghan cuisine.
Chicken Nawabi (H)
Royal chicken dish with rich gravy, nuts, and exotic aromatic spices.
Chicken Nawabi (F)
Royal chicken dish with rich gravy, nuts, and exotic aromatic spices.
Chicken Lajawab
Delicious chicken preparation, truly unique and perfectly seasoned with aromatic spices.
Chicken Laziz
Tender chicken cooked in a wonderfully flavored, luscious gravy.
Chicken Mumtaz
A luxurious chicken dish with a mild, creamy, and mildly sweet flavor.
Chicken Kashmiri (H)
Chicken cooked in a mild, yogurt-based gravy flavored with fennel and ginger.
Chicken Kashmiri (F)
Chicken cooked in a mild, yogurt-based gravy flavored with fennel and ginger.
Chicken Peshawari
Rustic chicken curry prepared in traditional Afghani style with tomatoes and chilies.
Chicken Kasturi
Fragrant chicken curry featuring the distinct flavor of dried fenugreek leaves (kasoori methi).
Chicken Shahi Wala (H)
Rich and creamy royal chicken preparation often featuring nuts and dried fruits.
Chicken Shahi Wala (F)
Rich and creamy royal chicken preparation often featuring nuts and dried fruits.
Chicken Jahangiri (H)
Mildly spiced chicken dish with thick gravy, fit for an emperor.
Chicken Jahangiri (F)
Mildly spiced chicken dish with thick gravy, fit for an emperor.
Chicken Malai Masala (H)
Chicken pieces tossed in a rich, creamy, and mild tomato-based gravy.
Chicken Malai Masala (F)
Chicken pieces tossed in a rich, creamy, and mild tomato-based gravy.
Chicken Do Pyaza (H)
Chicken cooked with a generous amount of onions, spices, and thick sauce.
Chicken Do Pyaza (F)
Chicken cooked with a generous amount of onions, spices, and thick sauce.
Chicken Kadai (H)
Piquant chicken preparation cooked in a traditional wok with bell peppers and spices.
Chicken Kadai (F)
Piquant chicken preparation cooked in a traditional wok with bell peppers and spices.
Chicken Handi (H)
Creamy chicken curry cooked slowly in an earthen pot (handi) for maximum flavor.
Chicken Handi (F)
Creamy chicken curry cooked slowly in an earthen pot (handi) for maximum flavor.
Chicken Angara (H)
Spicy and smoky chicken curry infused with charcoal essence for distinct flavor.
Chicken Angara (F)
Spicy and smoky chicken curry infused with charcoal essence for distinct flavor.
Chicken Patiala (H)
Chicken dish wrapped in an omelet, served in a rich and flavorful gravy.
Chicken Patiala (F)
Chicken dish wrapped in an omelet, served in a rich and flavorful gravy.
Chicken Haddrabadi (H)
A spicy, tangy chicken curry based on coconut, peanuts, and tamarind.
Chicken Haddrabadi (F)
A spicy, tangy chicken curry based on coconut, peanuts, and tamarind.
Chicken Tikka Masala (H)
Grilled chicken pieces simmered in a spiced, creamy tomato and onion sauce.
Chicken Tikka Masala (F)
Grilled chicken pieces simmered in a spiced, creamy tomato and onion sauce.
Chicken Chingari (H)
Fiery hot and spicy chicken curry, guaranteed to tantalize the taste buds.
Chicken Chingari (F)
Fiery hot and spicy chicken curry, guaranteed to tantalize the taste buds.
Chicken Rashida (H)
Unique house special chicken curry with a distinct, balanced flavor profile.
Chicken Rashida (F)
Unique house special chicken curry with a distinct, balanced flavor profile.
Chicken Mughali (H)
Rich, mild, and creamy curry, typical of the royal Mughlai cuisine.
Chicken Mughali (F)
Rich, mild, and creamy curry, typical of the royal Mughlai cuisine.
Butter Chicken (H)
Chicken pieces cooked in a mild, creamy tomato sauce with butter.
Butter Chicken (F)
Chicken pieces cooked in a mild, creamy tomato sauce with butter.
Chicken Raj Darbari (H)
Royal court style chicken preparation, rich and flavorful, suitable for kings.
Chicken Raj Darbari (F)
Royal court style chicken preparation, rich and flavorful, suitable for kings.
Chicken Balit Bone (H)
Chicken pieces cooked on the bone in a robust and spicy sauce.
Chicken Balit Bone (F)
Chicken pieces cooked on the bone in a robust and spicy sauce.
Chicken Kolapuri (H)
Fiery Maharashtrian chicken curry, known for its extreme spiciness and complexity.
Chicken Kolapuri (F)
Fiery Maharashtrian chicken curry, known for its extreme spiciness and complexity.
Chicken Chatpata (H)
Tangy, spicy, and savory chicken preparation that stimulates the palate.
Chicken Chatpata (F)
Tangy, spicy, and savory chicken preparation that stimulates the palate.
Chicken Masala Fry (H)
Dry chicken preparation tossed with onions, spices, and curry leaves.
Chicken Masala Fry (F)
Dry chicken preparation tossed with onions, spices, and curry leaves.
Chicken Korma (H)
Mildly spiced creamy curry, rich with yogurt, cream, and ground nuts.
Chicken Korma (F)
Mildly spiced creamy curry, rich with yogurt, cream, and ground nuts.
Mutton Korma (H)
Tender mutton pieces cooked in a rich, creamy, and aromatic gravy.
Mutton Korma (F)
Tender mutton pieces cooked in a rich, creamy, and aromatic gravy.
Mutton Korma Fry (H)
Mutton cooked until dry, then tossed in a flavorful korma masala mix.
Mutton Korma Fry (F)
Mutton cooked until dry, then tossed in a flavorful korma masala mix.
Mutton Indian Zaika (H)
Chef's special mutton preparation featuring unique Indian spices and rich flavor.
Mutton Indian Zaika (F)
Chef's special mutton preparation featuring unique Indian spices and rich flavor.
Mutton Afgani (H)
Delicious mutton curry, mildly spiced and prepared in traditional Afghan style.
Mutton Afgani (F)
Delicious mutton curry, mildly spiced and prepared in traditional Afghan style.
Mutton Angara (H)
Smoky, spicy mutton curry infused with coal smoke for a deep flavor.
Mutton Angara (F)
Smoky, spicy mutton curry infused with coal smoke for a deep flavor.
Mutton Dal Gosht (H)
Mutton pieces cooked with lentils, spices, creating a comforting, hearty dish.
Mutton Dal Gosht (F)
Mutton pieces cooked with lentils, spices, creating a comforting, hearty dish.
Mutton Laziz (H)
Extremely flavorful and succulent mutton dish with a rich, thick gravy.
Mutton Laziz (F)
Extremely flavorful and succulent mutton dish with a rich, thick gravy.
Mutton Kadai (H)
Spicy mutton dish prepared in a wok (kadai) with capsicum and fresh ground spices.
Mutton Kadai (F)
Spicy mutton dish prepared in a wok (kadai) with capsicum and fresh ground spices.
Mutton Kolhapuri (H)
Highly pungent and spicy mutton curry from Kolhapur region of Maharashtra.
Mutton Kolhapuri (F)
Highly pungent and spicy mutton curry from Kolhapur region of Maharashtra.
Omlet
Fluffy egg mixture fried, typically folded over fillings or simple spices.
Bhurji
Scrambled eggs mixed with finely chopped onions, tomatoes, and spices.
Egg Masala (H)
Boiled eggs simmered in a thick, spicy, flavorful onion-tomato gravy.
Egg Masala (F)
Boiled eggs simmered in a thick, spicy, flavorful onion-tomato gravy.
Boil Egg
Simple, protein-rich, hard-boiled egg served plain or lightly seasoned.
Egg Curry (H)
Eggs cooked in a traditional Indian gravy with balanced spices and sauce.
Egg Curry (F)
Eggs cooked in a traditional Indian gravy with balanced spices and sauce.
Egg Masala Fry (H)
Pan-fried eggs tossed quickly with dry masala and spices.
Egg Masala Fry (F)
Pan-fried eggs tossed quickly with dry masala and spices.
Jeera Rice (H.)
Aromatic rice dish flavored with cumin seeds, often served as a side.
Jeera Rice (F.)
Aromatic rice dish flavored with cumin seeds, often served as a side.
Sada Rice (H.)
Simple boiled plain white rice, perfect accompaniment to any curry dish.
Sada Rice (F.)
Simple boiled plain white rice, perfect accompaniment to any curry dish.
Mutton Haddrabadi Biryani (H.)
Traditional Hyderabadi style biryani cooked with tender mutton pieces and spices.
Mutton Haddrabadi Biryani (F.)
Traditional Hyderabadi style biryani cooked with tender mutton pieces and spices.
Mutton Biryani (H.)
Flavorful rice dish layered with succulent mutton and aromatic spices, slow-cooked to perfection.
Mutton Biryani (F.)
Flavorful rice dish layered with succulent mutton and aromatic spices, slow-cooked to perfection.
Mutton Pulow (H.)
Mildly spiced rice preparation cooked with chunks of mutton and fragrant whole spices.
Mutton Pulow (F.)
Mildly spiced rice preparation cooked with chunks of mutton and fragrant whole spices.
Chicken Dum Biryani (H.)
Fragrant rice and chicken cooked using the traditional dum method for deep flavors.
Chicken Dum Biryani (F.)
Fragrant rice and chicken cooked using the traditional dum method for deep flavors.
Chicken Pulow (H.)
Delicious rice dish cooked with tender chicken pieces and mild aromatic spices.
Chicken Pulow (F.)
Delicious rice dish cooked with tender chicken pieces and mild aromatic spices.
Chicken Tikka Biryani (H.)
Biryani featuring smoky, marinated chicken tikka pieces layered with spiced rice.
Chicken Tikka Biryani (F.)
Biryani featuring smoky, marinated chicken tikka pieces layered with spiced rice.
Mali Shikh Biryani (H.)
Creamy and flavorful biryani prepared with unique spices and marinated seekh kebabs.
Mali Shikh Biryani (F.)
Creamy and flavorful biryani prepared with unique spices and marinated seekh kebabs.
Tandoori Roti (1 Pic)
Whole wheat flatbread baked in a traditional clay oven until lightly crispy.
Tandoori Butter Roti (1 Pic)
Tandoori roti brushed generously with butter for a richer taste and softness.
Kamachi Roti (1 Pic)
A unique, soft Indian flatbread, often lightly seasoned and served hot.
Paneer Biryani (H.)
A vegetarian delight, basmati rice cooked with paneer chunks and spices.
Paneer Biryani (F.)
A vegetarian delight, basmati rice cooked with paneer chunks and spices.
Paneer Pulow (H.)
A flavorful rice dish mixed with soft paneer cubes and mild vegetables.
Paneer Pulow (F.)
A flavorful rice dish mixed with soft paneer cubes and mild vegetables.
Paneer tikka masala (H.)
Grilled paneer pieces tossed in a rich, creamy tomato and onion based gravy.
Paneer tikka masala (F.)
Grilled paneer pieces tossed in a rich, creamy tomato and onion based gravy.
Paneer kadai (H.)
Paneer cooked with bell peppers, onions, and ground spices in a traditional kadai.
Paneer kadai (F.)
Paneer cooked with bell peppers, onions, and ground spices in a traditional kadai.
Paneer Handi (H.)
Soft paneer cubes cooked in a rich, creamy, and aromatic gravy.
Paneer Handi (F.)
Soft paneer cubes cooked in a rich, creamy, and aromatic gravy.
Paneer Butter Masala (H.)
Creamy, slightly sweet dish with paneer in a tomato, butter, and cashew gravy.
Paneer Butter Masala (F.)
Creamy, slightly sweet dish with paneer in a tomato, butter, and cashew gravy.
Paneer Bhurji (H.)
Scrambled paneer mixed with finely chopped onions, tomatoes, and spices.
Paneer Bhurji (F.)
Scrambled paneer mixed with finely chopped onions, tomatoes, and spices.
Palak Paneer (H.)
Paneer cubes cooked in a thick paste made from pureed spinach and spices.
Palak Paneer (F.)
Paneer cubes cooked in a thick paste made from pureed spinach and spices.
Chicken Keema Ghotala
Chicken minced keema mixed with eggs and spices, richly cooked.
Chicken Sahi Roll
Soft roll filled with creamy chicken, spices, and royal flavours.
Dal Makhni (Half)
Creamy black lentils simmered slowly with spices and cream, half portion.
Dal Makhni (Full)
Creamy black lentils simmered slowly with spices and cream, full portion.
Dal Tadka (Half)
Yellow lentils tempered with ghee, cumin, and spices, served half portion.
Dal Tadka (Full)
Yellow lentils tempered with ghee, cumin, and spices, served full portion.
Dal Fry (Half)
Classic Indian lentil preparation fried with onions and tomatoes, half portion.
Dal Fry (Full)
Classic Indian lentil preparation fried with onions and tomatoes, full portion.
Dal Ghotala
Rich and flavorful mixed lentils preparation, cooked slowly to perfection.
Chicken Dum Biryani (Per KG)
Aromatic rice and tender chicken cooked in the traditional slow dum style.
Chicken Tandoori Biryani (Per KG)
Basmati rice layered with smoky tandoor-cooked chicken and spices.
Chicken Smokee Biryani (Per KG)
Smoked chicken pieces mixed with flavored rice, a unique preparation.
Chicken Hyderabadi Biryani (Per KG)
Spicy Hyderabadi-style biryani featuring marinated chicken and fragrant basmati.
Chicken Malai Seekh Biryani (Per KG)
Creamy chicken seekh kebab chunks combined with aromatic biryani rice.
Chicken Malai Tikka Biryani (Per KG)
Succulent creamy chicken tikka pieces mixed into fragrant spiced rice.
Chicken Zafrani Biryani (Per KG)
Saffron-infused basmati rice layered with flavorful chicken pieces.
Chicken Moradabadi Biryani (Per KG)
Mild and flavorful biryani from Moradabad, cooked with soft chicken.
Chicken Luknowi Biryani (Per KG)
Classic Lucknowi style, fragrant, mildly spiced biryani with tender chicken.
Chicken Kofta Biryani (Per KG)
A rich biryani preparation featuring spiced chicken meatball koftas.
Chicken Afghani Biryani (Per KG)
Authentic Afghani flavored rice dish with tender chicken pieces.
Egg Biryani (Per KG)
Aromatic basmati rice layered with spiced boiled eggs.
Mutton Dum Biryani (Per KG)
Tender mutton and basmati rice slow-cooked in a sealed pot (dum).
Mutton Tandoori Biryani (Per KG)
Basmati rice layered with smoky tandoor-cooked mutton and spices.
Mutton Smokee Biryani (Per KG)
Smoked mutton pieces mixed with aromatic rice, a unique preparation.
Mutton Hyderabadi Biryani (Per KG)
Spicy Hyderabadi-style biryani featuring marinated mutton and fragrant basmati.
Mutton Zafrani Biryani (Per KG)
Saffron-infused basmati rice layered with flavorful mutton pieces.
Mutton Kofta Biryani (Per KG)
A rich biryani preparation featuring spiced mutton meatball koftas.
Mutton Afghani Biryani (Per KG)
Authentic Afghani flavored rice dish with tender mutton pieces.
Veg Biryani (Per KG)
Aromatic basmati rice cooked with mixed vegetables and spices.
Veg Paneer Biryani (Per KG)
Fragrant rice dish layered with paneer chunks and fresh vegetables.
Paneer Tikka Biryani (Per KG)
Spiced cottage cheese tikka cubes mixed with aromatic rice.
Paneer Angara Biryani (Per KG)
Smoky and spicy paneer preparation combined with flavorful biryani rice.
Paneer Sahi Biryani (Per KG)
Royal preparation of paneer and rice, rich and mildly spiced.
Veg Malai Biryani (Per KG)
Creamy vegetable biryani, mild and rich, with exotic spices.
Veg Zafrani Biryani (Per KG)
Vegetable biryani infused with aromatic saffron threads.
Chicken Pulav (Per KG)
Fragrant basmati rice cooked with mild spices and tender chicken.
Chicken Lucknowi Pulav (Per KG)
Mildly spiced and aromatic pulav, traditional Lucknowi cooking style.
Chicken Zam Zam Pulav (Per KG)
Richly flavored pulav prepared with special spices and chicken pieces.
Chicken Kashmiri Pulav (Per KG)
Sweet and savory rice dish with chicken, fruits, and nuts.
Chicken Hyderabadi Pulav (Per KG)
Flavorful pulav inspired by Hyderabadi cuisine, cooked with chicken.
Chicken Akhni Pulav (Per KG)
Rice cooked in flavorful chicken stock, a traditional delicate preparation.
Chicken Malai Pulav (Per KG)
Creamy and rich pulav preparation with chicken and mild spices.
Chicken Moradabadi Pulav (Per KG)
A unique, mildly spiced rice dish with chicken from Moradabad.
Mutton Pulav (Per KG)
Fragrant basmati rice cooked with mild spices and tender mutton pieces.
Mutton Lucknowi Pulav (Per KG)
Mildly spiced and aromatic pulav, traditional Lucknowi style with mutton.
Mutton Zam Zam Pulav (Per KG)
Richly flavored pulav prepared with special spices and mutton pieces.
Mutton Kashmiri Pulav (Per KG)
Sweet and savory rice dish with mutton, fruits, and nuts.
Mutton Hyderabadi Pulav (Per KG)
Flavorful pulav inspired by Hyderabadi cuisine, cooked with mutton.
Mutton Akhni Pulav (Per KG)
Rice cooked in rich mutton stock, a traditional delicate preparation.
Mutton Malai Pulav (Per KG)
Creamy and rich pulav preparation with mutton and mild spices.
Mutton Moradabadi Pulav (Per KG)
A unique, mildly spiced rice dish with mutton from Moradabad.
Chicken Keema (Per KG)
Rich mince chicken curry, slow-cooked with aromatic spices, sold per KG.
Chicken Afghani (Per KG)
Creamy, mildly spiced Afghani-style chicken curry, rich and savory, sold per KG.
Chicken Angara (Per KG)
Smoky, fiery chicken curry cooked over high heat, sold per kilogram.
Chicken Kashmiri (Per KG)
Mild and flavorful Kashmiri style chicken curry, spiced gently, sold per KG.
Chicken Laziz (Per KG)
Delicious and rich chicken curry, slow-cooked to perfection, sold per KG.
Chicken Keema (Per KG)
Spicy minced chicken preparation, thick and flavorful gravy, sold per KG.
Chicken White Malai (Per KG)
Creamy, cashew-based white sauce chicken curry, delicately spiced, sold per KG.
Chicken Lahori (Per KG)
Traditional Lahori style chicken curry, rich gravy and spices, sold per KG.
Chicken Lozwab (Per KG)
Highly appetizing chicken preparation with thick, flavorful gravy, sold per KG.
Chicken Peshawari (Per KG)
Authentic Peshawari style chicken curry, hearty and robust, sold per KG.
Chicken Methi Malai (Per KG)
Chicken cooked in a rich, creamy sauce with fenugreek leaves, sold per KG.
Mutton Keema (Per KG)
Rich mince mutton curry, slow-cooked with aromatic spices, sold per KG.
Mutton Afghani (Per KG)
Creamy, mildly spiced Afghani-style mutton curry, rich and savory, sold per KG.
Mutton Angara (Per KG)
Smoky, fiery mutton curry cooked over high heat, sold per kilogram.
Mutton Kashmiri (Per KG)
Mild and flavorful Kashmiri style mutton curry, spiced gently, sold per KG.
Mutton Laziz (Per KG)
Delicious and rich mutton curry, slow-cooked to perfection, sold per KG.
Mutton Keema (Per KG)
Spicy minced mutton preparation, thick and flavorful gravy, sold per KG.
Mutton White Malai (Per KG)
Creamy, cashew-based white sauce mutton curry, delicately spiced, sold per KG.
Mutton Lahori (Per KG)
Traditional Lahori style mutton curry, rich gravy and spices, sold per KG.
Mutton Lozwab (Per KG)
Highly appetizing mutton preparation with thick, flavorful gravy, sold per KG.
Mutton Peshawari (Per KG)
Authentic Peshawari style mutton curry, hearty and robust, sold per KG.
Mutton Methi Malai (Per KG)
Mutton cooked in a rich, creamy sauce with fenugreek leaves, sold per KG.
