Purple Orchid Family Restaurant
Business
Purple Orchid Family Restaurant
Purple Orchid Family Restaurant in Virar offers a warm, family-friendly vibe with delicious multi-cuisine dishes, fresh ingredients, comfortable seating, and great value—perfect for casual dining, celebrations, and relaxed meals together.
Survey No. 52/2, Jivdani Road, Near Devi Prasad Building, Virar East, Mumbai - 401305
Products
Aloo Paratha
Savory unleavened whole wheat flatbread stuffed with spiced mashed potatoes.
Currently not available
Butter Kulcha
Soft, slightly leavened flatbread brushed generously with rich butter flavor.
Currently not available
Butter Laccha Paratha
Multi-layered flaky whole wheat bread, perfect complement to any main course.
Currently not available
Butter Naan
Traditional Indian oven-baked flatbread, soft texture, brushed with butter.
Currently not available
Butter Roti
Whole wheat unleavened bread baked in tandoor, simple and satisfying meal.
Currently not available
Chizz Garlic Naan
Fluffy naan bread infused with garlic and stuffed with gooey cheese filling.
Currently not available
Garlic Naan
Delicious tandoor-baked flatbread infused heavily with fragrant chopped garlic pieces.
Currently not available
Kulcha
Soft, slightly leavened flatbread, traditional accompaniment to rich Indian curries.
Currently not available
Laccha Paratha
Multi-layered Indian flatbread with a crispy, flaky texture, cooked in tandoor.
Currently not available
Naan
Traditional oven-baked leavened flatbread, a popular staple in Indian cuisine.
Currently not available
Tandoori Roti
Simple whole wheat bread cooked quickly in a traditional high-heat tandoor oven.
Currently not available
Chapati
Basic unleavened flatbread, usually cooked on a griddle, common in Indian meals.
Currently not available
Tandul Roti
A type of Indian flatbread, often made with rice flour, simple and soft.
Currently not available
Min. Water (1 Ltr)
Essential drinking water provided in a convenient 1 liter bottle size.
Min. Water (500 Ml)
Essential drinking water provided in a convenient half liter bottle size.
Cold Drink (300 ML)
Chilled sweet carbonated soft drink served in a small 300 ml quantity.
Cold Drink (500 ML)
Chilled sweet carbonated soft drink served in a large 500 ml quantity.
Soda (300 ML)
Refreshing carbonated water beverage served in a small 300 ml size.
Soda (500 ML)
Refreshing carbonated water beverage served in a larger 500 ml size.
Fresh Lime Soda
Zesty and refreshing beverage combining fresh lime juice and soda water.
Butter Milk
Traditional Indian probiotic drink, churned curd mixed with spices and salt.
Clear Soup
Light, healthy broth, delicately seasoned, containing finely chopped vegetables.
Creame of Musrooms
Rich, creamy, thick soup made from pureed mushrooms and savory broth.
Hot N Sour Soup
Spicy and tangy broth with mixed vegetables and flavorful Chinese sauces.
Lemon Coriender Soup
Zesty clear vegetable soup flavored primarily with lemon and coriander leaves.
Manchow Soup
Dark brown Chinese soup, featuring vegetables, soy sauce, and crispy noodles topping.
Noodles Soup
Comforting broth containing soft noodles and finely sliced assorted vegetables.
Sweet Corn Soup
Classic mild soup featuring creamy texture and tender sweet corn kernels.
Tomato Soup
Tangy and savory soup made from fresh ripe tomatoes, usually served hot.
Chicken Clear Soup
Light, healthy chicken broth, delicately seasoned, containing finely shredded chicken.
Chicken Hot N Sour Soup
Spicy and tangy broth with mixed vegetables, sauces, and shredded chicken.
Chicken Manchow Soup
Rich Chinese soup with shredded chicken, vegetables, topped with crispy noodles.
Chicken Noodles Soup
Comforting broth containing soft noodles and finely shredded chicken pieces.
Chicken Royal Soup
Rich and exotic soup featuring tender chicken and special ingredients for flavor.
Chicken Sweet Corn Soup
Classic mild soup featuring creamy texture, corn kernels, and tender chicken pieces.
Chana Koliwada
Deep-fried spiced chickpeas, crispy texture, popular Indian appetizer snack.
Cheese Ball
Deep-fried balls of processed cheese mixed with herbs and breadcrumbs.
French Fries
Classic thin potato strips, deep-fried until golden and lightly salted.
Fried Papad
Thin, crispy Indian wafer made from dried lentils, deep-fried quickly.
Hara Bhara Kabab
Patties made from spinach, peas, potatoes, and spices, pan-fried.
Masala Papad
Fried papad topped with spicy mixture of onions, tomatoes, and cilantro.
Mix Pakoda
Assortment of mixed vegetables dipped in spiced gram flour batter and deep-fried.
Paneer Pakoda
Cubes of cottage cheese dipped in spiced chickpea batter and deep-fried.
Roasted Papad
Thin, crispy Indian wafer made from dried lentils, roasted over open fire.
Black Garlic - Potato
Crispy potato wedges tossed in a flavorful sauce based on black garlic.
Crispy Corn
Sweet corn kernels coated in batter and deep-fried until extremely crispy.
Honey Potato
Crispy fried potato fingers tossed in a sweet and sticky chili honey sauce.
Mushroom 65
Spicy, deep-fried mushroom appetizer coated with yogurt, curry leaves, and spices.
Mushroom Chilly
Mushrooms sautéed with bell peppers, onions, and spicy Indo-Chinese chili sauce.
Paneer 65
Deep-fried paneer cubes coated with yogurt, curry leaves, and spicy Indian seasonings.
Paneer Chilly
Cottage cheese cubes sautéed with bell peppers, onions, and spicy Indo-Chinese sauce.
Paneer Crispy
Batter-fried paneer pieces tossed in a sweet and savory crispy Indo-Chinese sauce.
Paneer Sezwan
Paneer pieces coated and tossed in fiery, aromatic Schezwan chili sauce preparation.
Potato Chilly
Crispy potato chunks stir-fried with onions, capsicum, and spicy chili sauce.
Veg 65
Deep-fried mixed vegetable pieces coated with yogurt, curry leaves, and spicy seasonings.
Veg. Crispy
Batter-fried mixed vegetables tossed in a sweet and savory crispy Indo-Chinese sauce.
Veg. Manchurian Dry
Fried vegetable balls tossed in thick, dark soy and ginger garlic sauce.
Veg. Spring Roll
Crispy deep-fried pastry rolls filled with seasoned mixed vegetables.
Mushroom Ka Badashah
Tandoor-cooked mushrooms marinated with creamy cheese and flavorful Indian spices.
Paneer Kali Miri Tikka
Tandoori paneer marinated heavily in black pepper and Indian spices, grilled.
Paneer Malai Tikka
Soft paneer cubes marinated in cream, cashew paste, and mild spices.
Paneer Tikka
Cubes of cottage cheese marinated in yogurt and spices, roasted in tandoor.
Panner Pahadi Tikka
Paneer marinated in fresh mint, coriander, and green chili paste, grilled.
Panner Peri Peri Tikka
Paneer cubes marinated in a fiery, tangy Peri Peri spice blend, grilled.
Sunhara Paneer Tikka
Golden, spiced paneer cubes marinated and roasted perfectly in the tandoor.
Veg. Seek Kabab
Minced vegetable mixture molded onto skewers and grilled perfectly in tandoor.
Boiled Egg
Simple, protein-rich whole egg boiled until the yolk is completely solid.
Chi. Ghee Rost
Chicken pieces roasted slowly in clarified butter and heavy Indian spices.
Chi. Koliwada
Boneless chicken pieces marinated, battered, deep-fried, originated from Koliwada style.
Chi. Lapeta
Exotic preparation of chicken, slow-cooked in thick gravy and robust Indian spices.
Chi. Liver / Tita Fry
Chicken liver fried quickly with onions, peppers, and savory spices.
Chi. Liver / Tita Masal Fry
Chicken liver fried with onions, peppers, and rich Indian masala spices.
Chicken 90 (Half)
Signature chicken dish served in a half portion size, spicy and flavorful.
Chicken 90 (Full)
Signature chicken dish served in a full portion size, spicy and flavorful.
Egg Burji
Scrambled eggs cooked with onions, tomatoes, green chilies, and aromatic spices.
Egg Half Fry
Fried egg where the yolk remains runny and the whites are cooked partially.
Egg Omlet
Fluffy beaten egg preparation mixed with spices and finely chopped vegetables.
Egg Pakoda
Boiled egg halves dipped in spiced chickpea batter and deep-fried until golden.
Punjabi Garlic Chicken
Tender chicken cooked in a robust and aromatic Punjabi style garlic gravy.
Peri Peri Chicken Wings
Chicken wings marinated in spicy Peri Peri sauce and grilled or fried.
Barbecue Chicken Wings
Chicken wings glazed with sweet, smoky BBQ sauce and grilled to perfection.
Prophet Tawa Fry (As Per Size)
Selected item prepared on a hot tawa with spices, price according to size.
Surmai Tawa Fry (As Per Size)
Kingfish steak marinated and flash-fried on a hot tawa with spices.
Bombil Tawa Fry
Bombay duck fish marinated and shallow-fried perfectly on a hot tawa.
Bombil Chilly
Bombay duck fish chunks stir-fried with bell peppers, onions, and spicy chili sauce.
Chicken Chilly
Tender chicken cubes stir-fried with bell peppers, onions, and spicy chili sauce.
Chicken Crispy
Shredded chicken coated in batter and tossed in a sweet and savory Indo-Chinese sauce.
Chicken Lolly Pop (Dry/Masala) 8pc (Dry)
8 pieces of drummettes, served dry, popular Chinese appetizer.
Chicken Lolly Pop (Dry/Masala) 8pc (Masala)
8 pieces of drummettes, served in a slightly saucy masala preparation.
Chicken Sezwan
Chicken pieces coated and tossed in fiery, aromatic Schezwan chili sauce preparation.
Chicken 65
Deep-fried boneless chicken cubes coated with yogurt, curry leaves, and spicy seasoning.
Chicken Popcorn
Small, bite-sized pieces of deep-fried chicken, similar to crispy nuggets.
Egg. Chilly
Cubes of boiled egg sautéed with bell peppers, onions, and spicy Indo-Chinese chili sauce.
Chicken Chinese Bhel
Crispy noodles mixed with chicken and tossed in savory, tangy sauces.
Chicken Crunchy
Chicken pieces coated in crispy batter and served with dipping sauce.
Chicken Sathe
Skewered marinated chicken pieces grilled and served with a rich peanut sauce.
Prawns Chilly
Fresh prawns stir-fried with bell peppers, onions, and spicy Indo-Chinese chili sauce.
Chinese Platter
Assortment of popular Chinese appetizers and starters served together for sharing.
Fish finger
Strips of fish coated in breadcrumbs and deep-fried until golden and crispy.
Apple Chicken
Unique dish featuring chicken cooked in a sweet and sour apple-based sauce.
Chicken Achari Kabab
Spiced chicken pieces marinated in pickle flavor and cooked in tandoor.
Chicken Banjara Kabab
Tender chicken pieces marinated in yogurt, herbs, and spices, grilled perfectly.
Chicken Cheesse Kabab
Soft chicken pieces marinated in cream and cheese, gently grilled in tandoor.
Chicken Kali Miri Tandoori (Half)
Tandoori chicken coated generously with black pepper and a rich creamy marinade.
Chicken Kali Miri Tandoori (Full)
Tandoori chicken coated generously with black pepper and a rich creamy marinade.
Chicken Kali Miri Tikka
Boneless chicken chunks marinated with crushed black pepper and traditional spices, grilled.
Chicken Pahadi Kabab
Chicken marinated in mint, coriander, and spinach paste, giving it a green color.
Chicken Platter (Full)
A grand assortment of various chicken tikkas and kebabs, suitable for sharing.
Chicken Seek Kabab
Ground chicken mixed with herbs and spices, skewered and cooked perfectly in tandoor.
Chicken Tandoori (Half)
Classic chicken marinated in yogurt and spices, roasted in a cylindrical clay oven.
Chicken Tandoori (Full)
Classic chicken marinated in yogurt and spices, roasted in a cylindrical clay oven.
Chicken Tikka
Boneless chicken pieces marinated in traditional spices and yogurt, grilled to smoky flavor.
Tandoori Lollypop
Marinated chicken wings shaped like lollipops, cooked in the tandoor for smoky finish.
Fish Tikka (As Per Size)
Cubes of fish marinated in spices and yogurt, cooked in tandoor until tender.
Pahadi Fish Tikka (As Per Size)
Fish marinated in mint, coriander, and green chilies, offering a fresh, pungent flavor.
Prawns Tandoori (As Per Size)
Large prawns marinated in traditional tandoori spices and cooked over high heat.
Dal Fry
Yellow lentils cooked and tempered with cumin, garlic, and fried whole red chilies.
Dal Tadaka
Yellow lentils tempered with a spicy mixture of ghee, spices, and curry leaves.
Dal Kolhapuri
Spiced lentils prepared in a rich, vibrant, and hot gravy inspired by Kolhapuri cuisine.
Dal Khichadi
A comforting mixture of rice and lentils, seasoned simply with turmeric and salt.
Dal Palak Khichadi
A nutritious and hearty combination of lentils, rice, and fresh spinach leaves.
Veg. Kolapuri
Mixed vegetables cooked in a thick, fiery red gravy, specialty of Kolhapur region.
Chana Masala
Chickpeas cooked in a tangy, spicy, and aromatic tomato-onion based gravy.
Veg. Kadai
Assorted vegetables cooked in a traditional kadai (wok) with whole spices and bell peppers.
Veg. Lazeez
Vegetables cooked in a rich, creamy, and mildly sweet gravy with cashews and cream.
Butter Panner
Cottage cheese cubes simmered in a smooth, creamy, and mildly sweet tomato gravy.
Paneer Tikka Masala
Grilled paneer tikka pieces tossed in a rich, spiced, and creamy onion-tomato gravy.
Paneer Handi
Paneer cooked in a yogurt and cashew based gravy with aromatic spices, traditionally served.
Panner Kadai
Cottage cheese cubes cooked with capsicum, onion, and fresh ground spices in a wok.
Paneer Matar
Fresh peas and paneer cubes cooked together in a mildly spicy tomato-based gravy.
Paneer Hyderabadi
Paneer cooked in a spicy, flavorful gravy made from spinach, mint, and coconut paste.
Panneer Masala
Paneer cubes cooked in a spiced onion-tomato gravy, a popular Indian main dish.
Panneer Kofta
Fried paneer and potato balls simmered in a rich, mild, and creamy sauce.
Mushroom Handi
Fresh mushrooms cooked in a flavorful, semi-dry cashew and yogurt based gravy.
Chicken Masala
Chicken pieces cooked in a traditional spiced onion and tomato based semi-dry gravy.
Chicken Kolhapuri
Chicken prepared in a fiery hot and spicy gravy using special Kolhapuri spice blend.
Chicken Kadai
Chicken cooked with onions, bell peppers, and fresh ground kadai spices in a wok.
Chicken Hyderabadi
Chicken prepared in a creamy, mild, and aromatic gravy of mint, spinach, and coconut.
Chicken Tikka Masala
Grilled chicken tikka pieces tossed in a rich, spiced, and creamy onion-tomato gravy.
Chicken Sukha
Dry preparation of chicken cooked in minimal gravy with robust spices and coconut.
Chicken Patiyala
Chicken dish wrapped in an egg sheet, served with a rich, yellow, creamy gravy.
Chicken Lazeez
Chicken cooked in a luxurious, mildly sweet, and creamy cashew-based gravy.
Butter Chicken
Shredded chicken cooked in a tomato puree and cashew-based buttery, rich gravy.
Murg Musallam (Half)
Rich Mughlai chicken dish, traditionally whole chicken cooked in a thick gravy.
Murg Musallam (Full)
Rich Mughlai chicken dish, traditionally whole chicken cooked in a thick gravy.
POS Chicken Handi (Full)
Special chicken cooked in a handi (pot) with rich spices and creamy sauce.
POS Mutton Handi (Full)
Special mutton pieces cooked slowly in a handi with rich spices and intense flavors.
Veg. Pulav
Aromatic basmati rice cooked with mixed vegetables and fragrant mild whole spices.
Stemed Rice
Plain, soft, and fluffy basmati rice, perfectly steamed and lightly salted.
Jira Rice
Basmati rice tempered with ghee, cumin seeds, and occasionally a bay leaf.
Biryani (Veg)
Layers of basmati rice and mixed vegetables cooked together with traditional spices.
Biryani (Panneer)
Aromatic basmati rice layered with soft paneer cubes and cooked in Hyderabadi style.
Lemon Rice
Flavorful rice dish seasoned with lemon juice, mustard seeds, curry leaves, and peanuts.
Veg. Fired Rice
Rice stir-fried quickly in a wok with mixed vegetables and light soy sauce.
Veg. Fired Noodles
Noodles stir-fried quickly in a wok with mixed vegetables and a mild savory sauce.
Veg. Sezwan Fried Rice
Rice stir-fried with vegetables and spicy, pungent schezwan sauce blend.
Veg. Sezwan Noodles
Noodles stir-fried with vegetables and spicy, pungent schezwan sauce blend.
Veg. Tripple Rice
Combination of three types of rice preparations served with a mild Manchurian gravy.
Veg. Tripple Noodles
Combination of noodles and vegetables in three different preparations, served hot.
Veg. Singapore Rice
Rice stir-fried with curry powder, chili, and mixed vegetables, Southeast Asian style.
Veg. Singapore Noodles
Thin noodles stir-fried with curry powder, chilies, and vegetables for a spicy kick.
Veg. Hakka Noodles
Popular Chinese stir-fried noodles with shredded cabbage, carrots, and bell peppers.
Veg. Combination Rice
A mix of rice, noodles, and vegetables, often containing both Schezwan and regular flavors.
Veg. Chopper Rice
Diced vegetables and rice combined and served with a thick, savory gravy topping.
Veg. Burnt Garlic Rice
Rice stir-fried with crispy burnt garlic, offering a deep, savory, umami flavor profile.
Chi. Fried Rice
Rice stir-fried with diced chicken chunks, mixed vegetables, and mild sauces.
Fish Fried Rice
Rice stir-fried with flaky fish pieces, mixed vegetables, and light soy sauce.
Chi. Hakka Noodles
Stir-fried noodles tossed with chicken shreds and classic savory Chinese sauces.
Fish Hakka Noodles
Stir-fried noodles tossed with fish pieces and classic savory Chinese sauces.
Chi. Schezwan Fried Rice
Chicken and rice stir-fried together with spicy and vibrant Schezwan sauce.
Fish Schezwan Fried Rice
Fish and rice stir-fried together with spicy and vibrant Schezwan sauce.
Chi. Schezwan Fried Noodles
Chicken and noodles stir-fried together with spicy and vibrant Schezwan sauce.
Fish Schezwan Fried Noodles
Fish and noodles stir-fried together with spicy and vibrant Schezwan sauce.
Chi. Tripple Fried Rice
Three types of rice served with chicken and mixed vegetables in a thick gravy.
Fish Tripple Fried Rice
Three types of rice served with fish and mixed vegetables in a thick gravy.
Chi. Tripple Fried Noodles
Combination of three types of noodles preparation with chicken, served hot.
Fish Tripple Fried Noodles
Combination of three types of noodles preparation with fish, served hot.
Chi. Singapuri Fried Rice
Rice stir-fried with chicken, curry powder, and chilies for a spicy Singaporean flavor.
Fish Singapuri Fried Rice
Rice stir-fried with fish, curry powder, and chilies for a spicy Singaporean flavor.
Chi. Singapuri Fried Noodles
Noodles stir-fried with chicken, curry powder, and chilies for a spicy Singaporean flavor.
Fish Singapuri Fried Noodles
Noodles stir-fried with fish, curry powder, and chilies for a spicy Singaporean flavor.
Chi. Combination Rice
A mix of rice, noodles, and chicken, often containing both Schezwan and regular flavors.
Chi. Biryani
Chicken pieces layered with basmati rice and cooked dum-style with aromatic spices.
Chi. Dam Biryani
Chicken biryani slow-cooked (dum style) ensuring maximum flavor absorption into the rice.
Chi. Hydrabadi Biryani
Aromatic basmati rice cooked with marinated chicken in the famous Hyderabadi style.
Chi. Tikka Biryani
Grilled chicken tikka pieces layered with flavorful rice, spices, and a hint of gravy.
Chi. Chopper Rice
Diced chicken and rice combined and served with a thick, savory gravy topping.
Egg. Biryani
Aromatic basmati rice layered with boiled eggs and cooked dum-style with spices.
Egg. Rice
Simple rice preparation tossed with scrambled egg pieces and minimal seasoning.
Egg. Sezwan Rice
Rice stir-fried with egg pieces and the spicy, pungent schezwan sauce blend.
Chi. Burnt Garlic Rice
Rice stir-fried with chicken and crispy burnt garlic for a deep, savory flavor.
Fish Burnt Garlic Rice
Rice stir-fried with fish and crispy burnt garlic for a deep, savory flavor.
Prawns Biryani
Basmati rice cooked with marinated prawns and flavorful spices in traditional layers.
Prawns Fried Rice
Rice stir-fried quickly in a wok with fresh prawns and mixed vegetables.
Biryani (Veg) (Kilo)
Large portion of aromatic basmati rice cooked with mixed vegetables and spices.
Biryani (Panneer) (Kilo)
Large portion of aromatic basmati rice layered with soft paneer cubes and spices.
Biryani (Chi.) (Kilo)
Large portion of chicken biryani cooked dum-style with layered rice and intense flavor.
Biryani (Mutton) (Kilo)
Large portion of mutton biryani cooked dum-style with succulent meat and rich spices.
