The Wings Restaurant
Business
The Wings Restaurant
Wings Restaurant in Virar serves delicious multi-cuisine dishes with great taste, cozy ambience, and quick service. Perfect for families and friends to enjoy flavorful meals, sizzling starters, and satisfying dining experiences. CELEBRATE YOUR SPECIAL MOMENTS WITH US! WE ORGANIZE EVENTS AND PARTIES WITH A SPACIOUS PARTY HALL AVAILABLE.
Shop No. 6, Behind Punjab National Bank, Dongarpada Road, Virar - West, 401303.
Products
Tomato Soup
A classic, comforting soup made primarily from fresh, ripe tomatoes.
Palak Soup
Healthy and flavorful soup prepared with pureed fresh spinach leaves and seasoning.
Cream Of Mushroom
Rich and creamy soup featuring finely chopped mushrooms blended in a dairy base.
Cream Of Broccoli Soup
Thick, velvety soup made from fresh broccoli florets and a creamy broth.
8 Dessert Soup (Chef's Special)
A special, flavorful soup concoction recommended by the chef for dessert.
Veg. Manchow Soup
Popular Chinese soup with vegetables, soy sauce, garlic, and garnished with fried noodles.
Veg. Hot & Sour Soup
Tangy and spicy vegetable soup flavored with vinegar, chili sauce, and spices.
Veg. Clear Soup
Light and refreshing broth filled with assorted finely diced garden vegetables.
Veg. Sweet Corn Soup
Mildly sweet and savory soup featuring fresh sweet corn kernels and vegetables.
Veg. Lemon Coriander Soup
Zesty and fragrant soup combining fresh lemon juice and chopped coriander leaves.
Veg. Shorba Soup
A traditional Indian vegetable broth, often spicy and served warm as an appetizer.
Cream Of Chicken Soup
Rich, creamy, and comforting soup prepared with tender pieces of shredded chicken.
Chicken Mushroom Soup
Delicious savory soup combining chicken pieces with earthy mushroom flavor and broth.
Chicken Manchow Soup
Savory chicken soup based on Chinese flavors, served hot with crisp fried noodles.
Chicken Hot & Sour
Spicy and tangy chicken soup, perfect for cold days, seasoned with vinegar and chili.
Chicken Clear Soup
A light, transparent broth featuring boiled chicken pieces and mild seasonings.
Chicken 8 Dessert Soup (Chef's Specials)
Chef's special chicken dessert soup, a unique and highly recommended preparation.
Chicken Sweet Corn Soup
Mildly sweet soup featuring chicken pieces and fresh, sweet corn kernels.
Chicken Lemon Coriander Soup
Zesty chicken soup infused with refreshing lemon juice and fresh coriander leaves.
Chicken Shorba Soup
Traditional Indian chicken broth, robustly flavored and often served as a rich appetizer.
Mutton Soup
Hearty and robust soup made with tender mutton pieces simmered in spices.
Crab Soup
Savory soup featuring delicious crab meat in a seasoned, aromatic seafood broth.
Chicken Lungfung
Classic Chinese soup featuring chicken, vegetables, and often thickened slightly.
Chicken Tomato Soup
A tomato-based soup with savory chicken pieces, balancing tartness and flavor.
Veg. Hara Bhara Kabab
Soft green vegetable patties made with spinach, peas, and potatoes, lightly spiced.
Corn Kurkure Tikki
Crispy tikkis made from corn and potatoes, fried until golden and crunchy.
Paneer Khumani
Soft cottage cheese marinated and prepared in a rich, flavorful, mild Khumani style.
Paneer Ghee Roast
Cubes of paneer roasted in clarified butter with robust spices for deep flavor.
Mushroom Ghee Roast
Mushrooms roasted in clarified butter (ghee) with special Kundapur spices.
Paneer Koliwada
Deep-fried paneer cubes marinated in a Koliwada style batter, served crispy.
Veg. Pakoda
Assorted seasonal vegetables dipped in spiced gram flour batter and deep fried.
Cheese Pakoda
Delicious cheese cubes coated in a spicy batter and deep-fried until golden brown.
Paneer Pakoda
Cubes of cottage cheese dipped in seasoned chickpea flour batter and fried.
Boiled Egg (2 Pcs)
Two eggs boiled until firm, peeled, and served whole or halved.
Egg Bhurji (2 Pcs)
Scrambled eggs cooked with onions, tomatoes, green chilies, and Indian spices.
Double Egg Omelette (2 Ebgs)
Omelette prepared using two eggs, often containing vegetables and seasonings.
Egg Masala / Curry
Hard-boiled eggs simmered in a rich, spiced tomato and onion gravy.
Chicken Koliwada
Chicken pieces marinated in Koliwada spices, coated, and deep-fried until crispy.
Jeera Chicken
Chicken preparation heavily flavored with roasted cumin seeds and aromatic spices.
Chicken Ghee Roast
Chicken pieces roasted in clarified butter with Kundapur spices, intensely flavored.
Chicken Tawa Fry
Chicken chunks cooked quickly on a flat griddle (Tawa) with rich seasonings.
Chicken Khumani
Tender chicken prepared in a special Khumani marinade, mildly spiced and flavorful.
Clear Chicken
Chicken cooked plainly with minimal spice, showcasing the natural flavor of meat.
Chicken Junglee
Rustic, spicy chicken dish, traditionally cooked with whole spices and chilies.
Peri Peri Wings
Chicken wings tossed in spicy and tangy Peri Peri seasoning and sauce.
Bbq Wings
Chicken wings smothered in a smoky, sweet, and tangy barbecue sauce.
Oriental Bbq Wings
Chicken wings coated in a special Asian-style barbecue marinade and sauce.
Burnt Garlic Wings
Chicken wings infused with the deep, savory flavor of burnt garlic.
Hong Kong Wings
Crispy chicken wings prepared in a sweet and spicy Hong Kong style sauce.
Contains Pepper Wings
Chicken wings seasoned heavily with black pepper and mild spices.
Crackling Pepper Wings
Extra crispy wings tossed in a sharp, crackling black pepper preparation.
Buffalo Wings
Classic deep-fried chicken wings coated in a spicy vinegar-based cayenne pepper sauce.
Kfc Wings
Crispy fried chicken wings prepared in a style similar to the popular fast-food chain.
Tandoori Wings
Chicken wings marinated in yogurt and tandoori spices, cooked in a clay oven.
Mustard Wings
Chicken wings coated in a pungent, slightly tangy mustard based marinade.
Paneer Tikka
Cottage cheese cubes marinated in spices and yogurt, skewered and grilled.
Paneer Pudina
Paneer cubes marinated in mint (pudina) and spices, cooked in the tandoor.
Paneer Lasooni
Paneer marinated heavily with garlic paste and spices, grilled perfectly.
Paneer Pahadi
Paneer marinated in a green spicy paste, reflecting mountain (pahadi) flavors.
Paneer Cheese Kebab
Soft paneer kebabs stuffed with a mixture of cheese and mild spices.
Paneer Malai/reshmi
Creamy, mild paneer tikka marinated in cream and cashew paste, melt-in-mouth.
Aloo Tandoori
Potatoes marinated in spicy tandoori masala and roasted in the clay oven.
Veg. Seekh Kebab
Minced vegetables mixed with spices, pressed onto a skewer and grilled.
Baby Corn Tandoori
Tender baby corn marinated in tandoori spices and cooked until charred.
Mushroom Tandoori
Whole mushrooms marinated in a spicy yogurt mixture and roasted in tandoor.
Cheese Palak Seekh Kebab
Seekh kebab made from spinach, cheese, and minced vegetables, grilled.
Paneer Seekh Kebab
Minced paneer mixed with aromatic spices, molded on skewers and grilled.
Chicken Tikka
Boneless chicken pieces marinated in yogurt and spices, grilled in a tandoor.
Chicken Reshmi
Mild chicken kebab marinated in cream, cheese, and subtle white spices.
Chicken Malai Kebab
Chicken marinated in cream, cheese, and cardamom, giving a rich, creamy flavor.
Chicken Pahadi Kebab
Chicken marinated in a vibrant green mixture of mint, coriander, and spices.
Chicken Lasooni Kebab
Chicken pieces heavily marinated with fresh garlic paste and tandoori spices.
Chicken Kalimiri Kebab
Chicken marinated primarily in crushed black pepper (kali miri) and cream.
Chicken Rosali Kebab (Chef's Special)
Chef's special chicken kebab preparation, tender and infused with unique spices.
Chicken Tandoori (Half)
Chicken marinated in yogurt and spices, roasted in the tandoor (Half Portion).
Chicken Tandoori (Full)
Chicken marinated in yogurt and spices, roasted in the tandoor (Full Portion).
Chicken Bannu Kebab
A unique chicken kebab preparation, often involving minced meat and special seasoning.
Chicken Tangadi Kebab
Chicken drumsticks marinated in rich spices and roasted in the tandoor.
Chicken Seekh Kebab
Minced chicken mixed with aromatic spices, molded onto skewers and grilled.
Chicken Tangdi Mumtaz Kebab
Chicken drumsticks prepared in the rich, creamy Mumtaz style marinade.
Chicken Tandoori Lollipop
Frenched chicken drumsticks marinated and grilled in the tandoor.
Chicken Banjara Kebab
Spicy chicken kebab coated in a mixture of yogurt, mint, coriander, and spices.
Chicken Afghani Kebab
Mild and creamy chicken kebab marinated in yogurt, cream, and subtle spices.
Chicken Schezwan Tandoori (Half)
Chicken marinated in Schezwan sauce and spices, grilled in the tandoor (Smaller Portion).
Chicken Schezwan Tandoori (Full)
Chicken marinated in Schezwan sauce and spices, grilled in the tandoor (Larger Portion).
Chicken Cheese Kebab
Tender chicken pieces stuffed with cheese and spices, grilled to perfection.
Chicken Chilli Milli Kebab
Chicken kebab prepared with various chilies, offering a spicy and flavorful bite.
Kalimiri Tandoori (Half)
Black pepper marinated item cooked in tandoor (Smaller Portion).
Kalimiri Tandoori (Full)
Black pepper marinated item cooked in tandoor (Larger Portion).
Banjara Tandoori (Half)
Item cooked in tandoor with spicy Banjara marinade (Smaller Portion).
Banjara Tandoori (Full)
Item cooked in tandoor with spicy Banjara marinade (Larger Portion).
With Tandoori (Half)
Generic dish cooked in tandoor, available in two different serving sizes. (Smaller Portion).
With Tandoori (Full)
Generic dish cooked in tandoor, available in two different serving sizes. (Larger Portion).
Pahadi Tandoori (Half)
Item marinated in a green pahadi paste and roasted in the tandoor (Smaller Portion).
Pahadi Tandoori (Full)
Item marinated in a green pahadi paste and roasted in the tandoor (Larger Portion).
Veg. Lahori
Mixed vegetable curry prepared in a rich, spicy, and distinct Lahori style.
Veg. Kadai
Vegetables cooked with bell peppers, onions, and Kadai spices in a wok.
Lasooni Methi Paneer
Cottage cheese and fenugreek leaves cooked with intense garlic flavors.
Veg. Tawa Masala
Mixed vegetables prepared quickly on a hot griddle (Tawa) with spices.
Butter Paneer Masala
Creamy, slightly sweet curry featuring paneer cubes in a tomato-based gravy.
Bhendi Masala
Okra (bhendi) cooked with onion, tomatoes, and dry Indian spice powders.
Veg. Diwani Handi
Rich vegetable dish often containing cream, nuts, and exotic spices, cooked in a handi.
Veg. Keema Masala
Minced vegetables cooked in a flavorful, spicy onion-tomato gravy.
Paneer Tikka Masala
Grilled paneer tikka pieces served in a creamy, spiced tomato gravy.
Chana Masala
Chickpeas cooked in a tangy, spicy gravy based on tomatoes and onions.
Aloo Mutter/gobi
Potato and pea curry or potato and cauliflower curry, based on availability.
Aloo Gobi Adraki
Potato and cauliflower florets cooked with strong ginger (adrak) flavor.
Mushroom Baby Corn Masala
Mushroom and baby corn cooked together in a spiced, flavorful gravy.
Veg. Kofta
Fried vegetable dumplings (kofta) served in a rich, creamy curry sauce.
Paneer Do Pyaza
Paneer cooked with a large amount of onions (Do Pyaza technique) and spices.
Malai Kofta
Soft paneer and potato dumplings served in a mild, rich, cream-based gravy.
Mutter Methi Malai
Green peas and fenugreek leaves cooked in a rich, creamy, and mildly sweet sauce.
Veg. Hyderabadi
Mixed vegetables prepared in a rich, spicy, and distinctively flavored Hyderabadi style.
Paneer Kadai
Paneer cooked with bell peppers, onions, and Kadai spices in a traditional wok.
Paneer Masala
Cubes of paneer cooked in a thick, medium-spicy onion and tomato gravy.
Veg. Kolhapuri
Vegetables cooked in a spicy, thick gravy characteristic of Kolhapuri cuisine.
Paneer Lasooni Masala
Paneer cooked in a gravy heavily flavored with garlic (lasooni) and spices.
Veg. Kurma
Mild vegetable curry cooked with yogurt, cream, and a blend of aromatic spices.
Veg. Handi
Mixed vegetables cooked in a traditional clay pot (Handi) with rich spices.
Palak Paneer
Paneer cubes submerged in a creamy, puréed spinach (palak) gravy.
Mutter Paneer
Paneer and green peas cooked together in a rich, tomato-based onion gravy.
Paneer Burji
Crumbled paneer sauteed with onions, tomatoes, and spices, served dry.
Paneer Tikka Masala
Grilled paneer tikka pieces served in a creamy, spiced tomato gravy.
Veg Lahori
Mixed vegetable curry prepared in a rich, spicy, and distinct Lahori style.
Paneer Lababdar
Paneer cooked in a rich, creamy, tangy tomato and cashew nut gravy.
Veg Patiyala
Vegetables prepared in a rich, mildly spiced gravy, often wrapped in an omelette or served similarly.
Paneer Kolhapuri
Paneer cooked in a fiery, thick gravy characteristic of Kolhapuri cuisine.
Paneer Mushroom
Paneer cubes and mushrooms cooked together in a savory onion-tomato gravy.
Home Style Chicken Curry
Simple, traditional chicken curry cooked with basic home-style spices.
Chicken Masala
Chicken pieces cooked in a thick, flavorful gravy based on onions and tomatoes.
Chicken Kadai
Chicken pieces cooked with bell peppers and onions in a spiced Kadai preparation.
Chicken Lasooni Masala
Chicken cooked in a richly spiced gravy heavily flavored with garlic (lasooni).
Chicken Tikka Masala
Grilled chicken tikka pieces served in a creamy, spiced tomato gravy.
Chicken Lahori
Chicken prepared in a rich, spicy, and distinctively flavored Lahori style gravy.
Butter Chicken (Half)
Classic chicken curry in a rich tomato, butter, and cream sauce (Smaller Portion).
Butter Chicken (Full)
Classic chicken curry in a rich tomato, butter, and cream sauce (Larger Portion).
Chicken Mughlai
Chicken cooked in a rich, creamy gravy flavored with nuts and subtle spices, Mughlai style.
Chicken Hyderabadi
Chicken prepared in a spicy, flavorful, and distinct Hyderabadi style gravy.
Chicken Keema
Minced chicken cooked in a thick, savory gravy with peas and spices.
Chicken Do Pyaza
Chicken cooked using the Do Pyaza technique, incorporating plenty of onions.
Chicken Handi (Half)
Chicken cooked in a traditional clay pot (Handi) with rich spices (Half Portion).
Chicken Handi (Full)
Chicken cooked in a traditional clay pot (Handi) with rich spices (Full Portion).
Murg Musallam (Half)
Rich Mughlai dish typically featuring whole chicken cooked elaborately (Half Portion).
Murg Musallam (Full)
Rich Mughlai dish typically featuring whole chicken cooked elaborately (Full Portion).
Chicken Patiala
Chicken curry prepared in a rich gravy, often served uniquely or wrapped.
Mutton Masala
Mutton pieces cooked in a thick, flavorful gravy based on onions and tomatoes.
Mutton Kadai
Mutton cooked with bell peppers and onions in a spiced Kadai preparation.
Mutton Rara
Mutton dish combining mutton pieces and minced mutton (keema) in a thick gravy.
Mutton Rogan Josh
Aromatic Kashmiri curry featuring mutton cooked in gravy flavored with ginger and spices.
Mutton Hyderabadi
Mutton prepared in a spicy, flavorful, and distinct Hyderabadi style gravy.
Mutton Mughlai (Half)
Mutton cooked in a rich, creamy gravy flavored with nuts and subtle spices (Smaller Portion).
Mutton Mughlai (Full)
Mutton cooked in a rich, creamy gravy flavored with nuts and subtle spices (Larger Portion).
Mutton Handi (Half)
Mutton cooked in a traditional clay pot (Handi) with rich spices (Half Portion).
Mutton Handi (Full)
Mutton cooked in a traditional clay pot (Handi) with rich spices (Full Portion).
Chicken Kolhapuri
Chicken cooked in a spicy, thick gravy characteristic of Kolhapuri cuisine.
Mutton Kheema
Minced mutton cooked in a thick, savory gravy with peas and spices.
Chicken Lababdar
Chicken cooked in a rich, creamy, tangy tomato and cashew nut gravy.
Chicken Amritsari Masala
Chicken prepared in a spicy, tangy gravy characteristic of Amritsari cuisine.
Steam Rice
Plain white rice cooked using steam, served fluffy and unseasoned.
Jeera Rice
Basmati rice tempered with cumin seeds (jeera) and mild spices.
Biryani Rice
Flavored rice typically used as the base for layering biryanis, without meat or vegetables.
Dal Khichdi
Comforting dish of rice and lentils cooked together until soft and mushy.
Dal Khichdi (Tadka)
Rice and lentils cooked together, topped with spicy oil and seasoning (tadka).
Dal Palak Khichdi
Comforting rice and lentil dish cooked with fresh spinach (palak).
Dal Palak Khichdi (Tadka)
Rice and lentil khichdi with spinach, topped with spicy oil and seasoning (tadka).
Veg. Pulao
Aromatic rice dish cooked with vegetables and mild spices.
Veg. Tawa Pulao
Rice and vegetables cooked quickly on a flat griddle (Tawa) with spices.
Veg. Biryani
A fragrant and flavorful rice dish layered with assorted vegetables and spices.
Paneer Biryani
Layered basmati rice dish featuring tender cubes of cottage cheese (paneer).
Paneer Tikka Biryani
Biryani incorporating grilled paneer tikka pieces for added flavor.
Veg. Hyderabadi Biryani
Spicy and flavorful biryani prepared in the distinct Hyderabadi style with vegetables.
Egg Biryani
Flavorful basmati rice layered with seasoned hard-boiled eggs and spices.
Chicken Biryani
Classic layered rice dish cooked with tender chicken pieces and aromatic spices.
Chicken Hyderabadi Biryani
Spicy and flavorful biryani prepared in the distinct Hyderabadi style with chicken.
Chicken Tikka Biryani
Biryani incorporating grilled chicken tikka pieces for added smoky flavor.
Chicken Pulao
Aromatic rice dish cooked with tender chicken pieces and mild spices.
Chicken Tawa Pulao
Rice and chicken cooked quickly on a flat griddle (Tawa) with spices.
Mutton Biryani
Rich, flavorful basmati rice layered with tender mutton pieces and spices.
Fish Biryani (Basa/prawns/pomfret)
Layered rice dish featuring various types of seasoned fish or seafood.
Mutton Dal Khichdi
Comforting dish of rice, lentils, and tender mutton cooked until soft.
Chicken Dal Khichdi
Comforting dish of rice, lentils, and chicken pieces cooked until soft.
Tangadi Biryani
Biryani featuring chicken drumsticks (Tangadi) marinated and cooked with rice.
Plane Dal
Simple, thin lentil preparation, lightly seasoned, served as a side dish.
Dal Fry
Cooked lentils tempered with fried spices, typically cumin, onions, and garlic.
Dal Tadka
Lentils tempered with hot ghee/oil and spices, giving a smoky finish.
Dal Makhani
Creamy and rich lentil dish made with whole black lentils and kidney beans.
Dal Kolhapur
Lentil preparation cooked in a highly spicy and flavorful Kolhapuri gravy base.
Curd
Plain yogurt, refreshing and often used as a cooling accompaniment to spicy dishes.
Green Salad
Simple salad consisting of fresh, raw vegetables like cucumber, tomatoes, and onions.
Veg. Raitha
Yogurt mixed with various finely chopped fresh vegetables and seasoned lightly.
Boondi Raita
Yogurt mixed with small fried gram flour balls (Boondi) and mild spices.
Pineapple Raita
Yogurt mixed with sweet pineapple chunks and lightly sweetened or spiced.
Roasted Papad
Thin, crisp lentil wafer (papad) roasted over heat until brittle.
Fry Papad
Thin, crisp lentil wafer (papad) deep fried until puffed and crunchy.
Nachos
Tortilla chips served plain or with a simple seasoning.
Cheesy Nachos
Nacho chips topped generously with melted cheese and seasonings.
French Fries
Thin strips of potato deep-fried until golden and crispy.
Roti
Simple, unleavened whole wheat flatbread cooked on a griddle.
Butter Roti
Unleavened whole wheat flatbread brushed with butter.
Naan
Soft, leavened flatbread typically baked in a tandoor.
Butter Naan
Leavened flatbread baked in a tandoor and generously brushed with butter.
Kulcha
Mildly leavened flatbread, softer and fluffier than naan.
Butter Kulcha
Kulcha brushed with butter, enhancing its softness and flavor.
Paratha
Layered whole wheat flatbread, usually pan-fried until flaky.
Butter Paratha
Layered whole wheat flatbread cooked and brushed heavily with butter.
Garlic Naan
Naan bread topped or stuffed with chopped garlic and coriander.
Butter Garlic Naan
Garlic Naan generously brushed with melted butter for richness.
Cheese Garlic Naan
Naan stuffed with cheese and flavored heavily with garlic.
Butter Cheese Garlic Naan
Cheese Garlic Naan generously brushed with melted butter.
Aloo Paratha
Whole wheat flatbread stuffed with spiced mashed potato filling.
Veg. Stuff Paratha
Whole wheat flatbread stuffed with a mixed vegetable filling.
Paneer Paratha
Whole wheat flatbread stuffed with savory, crumbled cottage cheese filling.
Chicken Keema Paratha
Whole wheat flatbread stuffed with spiced minced chicken (keema).
Lachha Paratha
Multi-layered, flaky whole wheat flatbread, cooked crispy.
Butter Laccha Paratha
Multi-layered, flaky flatbread generously brushed with butter.
Chapati
Thin, soft, and unleavened whole wheat bread, common everyday staple.
Rice Bhakri
Unleavened flatbread made from rice flour, typically soft and chewy.
Veg. Manchurian Dry
Deep-fried vegetable balls tossed in a spicy, tangy, and savory Manchurian sauce (dry).
Veg. Crispy
Mixed vegetables coated in batter and fried until extremely crispy.
Paneer Crispy Dry
Paneer cubes coated and fried until very crispy, served with spicy sauce (dry).
Veg. Schezwan Fingers
Vegetable strips or fingers tossed in a fiery Schezwan sauce.
Veg. 65
Spicy, deep-fried vegetable appetizer, flavored prominently with curry leaves and chilies.
Veg. Chilly
Vegetables tossed in a spicy and tangy chili sauce with peppers and onions.
Veg. Spring Roll
Crispy deep-fried rolls filled with shredded mixed vegetables.
Paneer Salt & Pepper Dry
Paneer cubes lightly battered and tossed with salt, pepper, garlic, and chilies.
Paneer Satay Stick
Paneer skewered and grilled, served with a savory peanut dipping sauce.
Mushroom Chilly Manchurian
Mushrooms tossed in a spicy chili-Manchurian sauce blend (semi-dry).
Paneer Chilly Dry
Paneer cubes tossed in a spicy and tangy chili sauce with bell peppers and onions (dry).
Paneer Feary Brunt Chilli Dry
Paneer tossed in a very spicy sauce, emphasizing burnt chili flavor (dry).
Paneer Schezwan Dry
Paneer cubes tossed in a fiery, savory Schezwan sauce (dry preparation).
Veg. Chinese Bhel
Crispy noodles mixed with vegetables and tangy Chinese sauces, like an Asian chaat.
Paneer Manchurian
Paneer balls tossed in a spicy, tangy, and savory Manchurian sauce (dry).
Chicken Chilly Dry
Chicken pieces tossed in a spicy and tangy chili sauce with peppers and onions (dry).
Chicken Lollypop
Frenched chicken wings marinated and deep-fried, served with Schezwan sauce.
Chicken Satay Stick
Skewered and grilled chicken pieces, served with a savory peanut dipping sauce.
Chicken Spring Roll
Crispy deep-fried rolls filled with shredded chicken and mixed vegetables.
Chicken Schezwan Dry
Chicken pieces tossed in a fiery, savory Schezwan sauce (dry preparation).
Chicken In Oyster Sauce
Chicken cooked in a rich, savory, slightly sweet brown oyster sauce.
Apple Chicken Dry
Chicken preparation incorporating apples, giving a unique sweet and savory profile.
Chicken 65
Spicy, deep-fried chicken appetizer, flavored prominently with curry leaves and chilies.
Chicken Mongolian Dry
Chicken cooked in a sweet, savory, and mildly spicy Mongolian glaze (dry).
Chicken Chinese Bhel
Crispy noodles mixed with chicken, vegetables, and tangy Chinese sauces.
Salt & Pepper Chicken
Chicken pieces lightly battered and tossed with salt, pepper, garlic, and chilies.
Chicken Black Pepper Dry
Chicken tossed in a robust sauce dominated by crushed black pepper (dry).
Chicken Butter Garlic Dry
Chicken tossed in a flavorful dry sauce featuring butter and intense garlic.
Prawns Chilly Dry
Prawns tossed in a spicy and tangy chili sauce with peppers and onions (dry).
Fish Green Pepper Dry
Fish pieces tossed in a dry preparation with green peppers and mild spices.
Roast Lamb Chilly Dry
Roasted lamb chunks tossed in a spicy, dry chili preparation.
Boned Pepper Chicken
Chicken pieces (with bone) prepared in a dry pepper seasoning.
Content Pepper Chicken
Chicken pieces (boneless/stuffed?) prepared in a dry pepper seasoning.
Chicken Crispy
Chicken pieces coated in batter and fried until extremely crispy.
Chicken Finger
Strips of marinated chicken, battered and deep-fried until golden.
Egg Chilly
Hard-boiled eggs tossed in a spicy and tangy chili sauce.
Chicken Manchurian
Chicken balls tossed in a spicy, tangy, and savory Manchurian sauce (dry).
Chicken Korean Dry
Chicken prepared in a sweet, spicy, and tangy Korean style sauce (dry).
Chicken Shanghai Dry
Chicken tossed in a distinct Shanghai style sweet and spicy sauce (dry).
Chicken Hot Garlic Dry
Chicken tossed in a fiery hot garlic sauce (dry preparation).
Chicken Hunan Dry
Chicken prepared in a dark, rich, and moderately spicy Hunan sauce (dry).
Chicken Hong Kong Dry
Chicken tossed in a sweet and spicy Hong Kong style sauce (dry).
Chicken Cheese Cream In Dry
Chicken pieces cooked in a rich, creamy, and cheesy white sauce (dry).
Panner Manchurian Rice
Rice cooked with paneer and Manchurian sauce elements.
Veg. Chopper Rice
Chopped vegetables and rice cooked together, often finely diced.
Mushroom Fried Rice
Steamed rice stir-fried quickly with mushrooms and soy sauce.
Veg. Fried Rice
Steamed rice stir-fried quickly with mixed vegetables and seasoning.
Veg. Schezwan Rice
Rice stir-fried with vegetables and spicy, fiery Schezwan sauce.
Veg. Singapore Rice
Rice stir-fried with vegetables in a mild, curry-flavored Singaporean style.
Veg. Manchurian Rice
Rice stir-fried with vegetables and tangy, savory Manchurian sauce.
Veg. Triple Schezwan Rice
Highly flavorful rice dish prepared with three types of Schezwan flavoring/texture.
Veg. Hong Kong Rice
Rice stir-fried with vegetables in a sweet and spicy Hong Kong style.
Veg. Combination Rice
Rice stir-fried with a combination of vegetables, typically including mushrooms and paneer.
Veg. Burnt Garlic Rice
Rice stir-fried with vegetables and heavily flavored with browned (burnt) garlic.
Paneer Manchurian Rice
Rice cooked with paneer cubes and tossed in Manchurian sauce.
Paneer Tri Noodles
Noodles tossed with paneer and three different sauces/flavors.
Veg. Hakka Noodles
Boiled noodles stir-fried with vegetables and Chinese sauces.
Veg. Schezwan Noodles
Noodles tossed with vegetables and spicy, fiery Schezwan sauce.
Veg. Singapore Noodles
Noodles tossed with vegetables in a mild, curry-flavored Singaporean style.
Veg. Triple Schezwan Noodles
Noodles prepared with vegetables and three types of Schezwan flavoring/texture.
Veg. American Chopsuey
Crispy noodles topped with vegetables in a sweet and sour sauce.
Veg. Chef Special Rice
A unique rice preparation recommended by the chef with special ingredients.
Paneer Triple Noodles
Noodles tossed with paneer and prepared using three different sauce bases.
Mix Fried Rice
Steamed rice stir-fried with a combination of chicken, prawns, and egg.
Prawns Fried Rice (220)
Steamed rice stir-fried quickly with seasoned prawns and Chinese sauces.
Chicken Fried Rice
Steamed rice stir-fried quickly with chicken pieces and vegetables.
Chicken Schezwan Rice
Rice stir-fried with chicken and spicy, fiery Schezwan sauce.
Chicken Singapore Rice
Rice stir-fried with chicken in a mild, curry-flavored Singaporean style.
Chicken Triple Schezwan Rice
Highly flavorful chicken rice dish prepared with three types of Schezwan flavoring/texture.
Chicken Hongkong Rice
Rice stir-fried with chicken in a sweet and spicy Hong Kong style.
Chicken Manchurian Rice
Rice stir-fried with chicken and tangy, savory Manchurian sauce.
Chicken Combination Rice
Rice stir-fried with a combination of chicken, egg, and vegetables.
Chicken Burnt Garlic Rice
Rice stir-fried with chicken and heavily flavored with browned (burnt) garlic.
Chicken Hakka Noodles
Boiled noodles stir-fried with chicken, vegetables, and Chinese sauces.
Chicken Schezwan Noodles
Noodles tossed with chicken and spicy, fiery Schezwan sauce.
Chicken Hongkong Noodles
Noodles tossed with chicken in a sweet and spicy Hong Kong style.
Chicken Triple Schezwan Noodles
Noodles prepared with chicken and three types of Schezwan flavoring/texture.
Chicken American Chopsuey
Crispy noodles topped with chicken and vegetables in a sweet and sour sauce.
Fish Manchurian Rice
Rice cooked with fish pieces and tossed in Manchurian sauce.
Egg Fried Rice (Chef's Special)
Steamed rice stir-fried quickly with egg, vegetables, and special seasoning.
Soft Drink 500 Ml
Carbonated soft beverage served in a 500 ml bottle or can.
Fresh Lime Soda
Refreshing drink made with lime juice, sugar, water, and soda.
Chaas
Traditional Indian spiced buttermilk, thin and refreshing.
Lassi
Traditional Indian drink made from yogurt, sugar, and water, blended until frothy.
Bislari
Bottled drinking water from the Bisleri brand.
3 Sisters Beer
A brand of beer, specified as 3 Sisters Beer.
Party Hall – Capacity 15 Guests
Perfect for small celebrations, intimate gatherings, and private meetings. Enjoy cozy ambience, personalized service, and delicious food, ideal for birthdays, mini-events, and family get-togethers.
Party Hall – Capacity 50 Guests
Ideal for medium-sized celebrations like birthdays, anniversaries, engagements, and corporate meetings. Spacious seating, customizable décor, and multi-cuisine dining ensure a comfortable and memorable event experience.
Banquet Hall – Capacity 300 Guests
Designed for large functions, weddings, receptions, and grand events. Enjoy expansive space, professional arrangements, premium décor options, and exceptional multi-cuisine catering for a truly spectacular celebration.
Full Ground Event Space
Perfect for mega events, outdoor parties, fairs, exhibitions, and large gatherings. Offers wide open space, flexible layout, stage setup options, and full catering support for high-capacity celebrations.
Photo Gallery
Birthday Party & Events
We take bookings for Birthday Parties & Events at The Wings Restaurant — offering great food, cozy ambience, and seamless arrangements to make your celebrations memorable and hassle-free.
